Vacation continues at a fever pace, starting with a Steak & Shake lunch with our friend Kate, who is visiting from Texas. Tasha then joined my Mom to take my niece and nephew to see Tangled. My one-year old nephew screamed the whole time, causing my Mom to enjoy the movie from the hallway.
Meanwhile, Dad started to teach me how to make a family recipe for capeletti, a Northern Italian chicken, cheese, and pork ravioli served in chicken broth. My grandma has made it for years and this tradition is slowly being passed from her to my Dad. Because of this, now I get to learn.
After a miscue with some dry dough, we got a full 13 x 9″ baking pan full and I feel pretty good about repeating the process. That’s all for now, aside from the fact that I am considering my goals for next year.
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